Menu

APPETIZERS

Mozzarella & Provolone Arancini — $10.95

Mozzarella Sticks — $9.95

Mexican Street Corn Dip — $15.95

Served w/ Pita Chips

Tavern Wings — $17.95

Buffalo, Teriyaki, or Plain

Chicken Tenders — $15.95

Nachos Grande— $14.95

Beef, Chili, Tomato, Onion & Cheese

Potato Skins — $10.95

Fried Calamari w/ Banana Pepper Rings — $14.95

Served w/ Marinara

Teriyaki Tavern Steak Tips — $20.95

Crab Cakes w/ Remoulade Sauce — $14.95

Homemade Stuffed Quahog — $11.95

Hand Battered Onion String Basket — $8.95

Hand Tossed Pretzel — $12.95

w/ dipping sauce

Seafood Cakes — $16.95

w/ lemon caper aioli

Tempura Nuggets — $16.95

w/ sweet n’ sour sauce

SOUPS

Soup Du Jour— $5.95 (Cup) / $7.95 (Bowl)

N.E. Clam Chowder— $6.95 (Cup) / $8.95 (Bowl)

Seafood Chowder— $7.95 (Cup) / $8.95 (Bowl)

Chili Con Carne — $5.95 (Cup) / $8.95 (Bowl)

Onion Soup Au Gratin Crock— $10.95

SALADS

House Salad — $8.95

Caesar Salad — $10.95

Cobb Salad — $23.95

Romaine, Avocado, Tomato, Bacon, Boiled Egg, Crumbled Blue Cheese, Grilled Chicken

Classic Wedge Salad — $14.95

Iceberg, Cherry Tomatoes, Bacon, Blue Cheese

Scallop Spinach Salad — $14.95

w/ Bacon Vinaigrette

Coastal Captain’s Salad — $28.95

Crisp romaine hearts served atop a bed of golden French fries, crowned with sliced New York sirloin, sliced avocado, shaved Parmesan, and sliced hard-boiled egg. Finished with a drizzle of lemon-herb vinaigrette and a pinch of sea salt. Bold, balanced, and built for the captain’s table

Lobster Caesar Salad — $28.95

Succulent chunks of fresh, chilled lobster tail served atop crisp romaine hearts, tossed in a creamy house-made Caesar dressing. Finished with shaved Parmesan, crunchy garlic croutons, and a hint of lemon zest for a costal twist on a classic favorite.

Salad Add Ons…

Marinated Chicken – $8.00
Shrimp – $14.00
Steak Tips – $16.00
Cheeseburger – $12.00
Salmon – $20.00
Scallops – $24.00
N.Y. Strip Steak – $18.00

Burgers & Clubs

Served w/ French Fries & Pickles

Hamburger — $16.95

Cheeseburger — $17.95

Cheeseburger Club — $18.95

Choice of bread: white, wheat, rye, pumpernickel
Served w/ bacon, lettuce, tomato, cheese

Sky High Turkey Club — $17.95

Choice of bread: white, wheat, rye, pumpernickel
Served w/ bacon, lettuce, tomato, cheese

Sky High Roast Beef Club — $17.95

Choice of bread: white, wheat, rye, pumpernickel
Served w/ bacon, lettuce, tomato, cheese

Tavern Favorites

Four Piece Fried Chicken — $22.95

Served w/ French fries & coleslaw

Crab Cakes — $21.95

Served w/ Remoulade Sauce & Baked Beans & Coleslaw

Seafood Cakes — $26.95

Served w/ lemon caper aioli & Baked Beans & Coleslaw

Prime Rib

Available Monday & Thursday’s

Sandwiches

Served w/ chips & pickle

Fish Tacos — $17.95

w/ French Fries

Fried Buffalo Chicken Sandwich — $18.95

Served on a Croissant Roll
w/ Lettuce, Tomato, Blue Cheese

Italian Marinated Grilled Chicken — $18.95

Served on a Croissant Roll
w/ Lettuce, Tomato, American Cheese

Grilled Reuben — $15.95

Corned Beef, Pastrami, or Turkey

Cape Cod Reuben — $17.95

our fish version of a classic reuben

Roast Beef Roll Up — $16.95

w/ Lettuce, Tomato, Onion & Horseradish Sauce

Fried Fish Sandwich — $17.95

Lettuce & Tomato

Lobster Roll — $MP

Served w/ Fries
available in season

Pastas

Served over Linguine

Yardarm Shrimp Scampi — $27.95

Chicken Piccata — $25.95

Chicken Parmigiana — $24.95

Eggplant Parmigiana — $20.95

Seafood Alfredo w/Tomato & Bacon — $34.95

Scallop, Shrimp, Lobster

Chef’s Entrees

Slow Roasted Pork Shank — $30.95

w/rice, potato, mixed vegetables (Avail After 4:00PM)

Baked Seafood Casserole — $35.95

Scallops, Shrimp & Cod

Baked Cod — $27.95

White Wine, Butter & Crumbs

Baked Scallops — $35.95

White Wine, Butter & Crumbs

Baked Scallops Nantucket — $36.95

Bacon & Cheese

Baked Stuffed Shrimp — $28.95

Sweet Chili Seared Salmon — $30.95

Grilled 8 oz Sirloin — $28.95

w/ blue cheese butter

Teriyaki Tavern Steak Tips— $26.95

Fried Seafood

Served w/ French Fries & Coleslaw

Native Fish & Chips — $24.95

Fried Scallop Platter — $35.95

Fried Clam Strip Platter — $23.95

Fried Shrimp Platter — $25.95

Fried Fishermen’s Platter — $36.95

Cod, Scallops, Shrimp, Clam Strips

Coffee Drinks

Spanish Coffee — $12

Castillo Rum, Kahula, Coffee

Irish Coffee — $13

Jameson Irish Whiskey, Irish Mist, Baileys

Mexican Coffee — $12

Lunazol Reposado, Kahula, Coffee

Nutty Irishman — $13

Frangelico, Baileys, Coffee, Whipped Cream

White Russian Coffee — $12

Smirnoff Vodka, Kahlua, Coffee, Whipped Cream

Espresso Martini — $14

3 Olives Espresso Vodka, Vanilla Vodka, Baileys

Desserts

Peanut Butter Pie — $15

Italian Lemon Cake — $15

w/ raspberry puree

Homemade Keylime Pie — $16

Upside Down Pineapple Cake — $15

Crème Brulee Cheesecake — $15

Vanilla Ice Cream — $6

Specialty Drinks

Tiki-Rita — $14

Avion Silver, sour, a splash of orange juice, freshly squeezed lime topped with Grand Marnier. Make it spicy with Ghost Pepper Tequila

Rum Runner — $14

Myers Dark rum, Blackberry brandy, and banana liqueur topped with pineapple juice, orange juice, and a splash of grenadine

Mai Tai — $14

Myers Dark rum, and Apricot brandy topped with orange and pineapple juice

Painkiller — $14

Myers Dark rum, cream of coconut, orange juice, and pineapple juice with a hint of nutmeg

Dark & Stormy — $14

Goslings Bermuda Black Seal Dark rum, Goslings Ginger beer with freshly squeezed lime

Mule — $14

Freshly squeezed lime topped with Goslings Ginger beer | Add flavor +$1.00: Peach, Raspberry, or Cranberry • Titos Mule | Kentucky Mule (Makers) | Irish Mule (Jameson)

“The Orleans Rock” — $14

Deep Eddy cranberry vodka, Ginger beer, Lime

Beach Side Plumber — $14

Plum Vodka, Pomegranate Liqueur, Ginger Ale

Blood Orange Cosmo — $14

Blood Orange Vodka, Cointreau, Cranberry, Lime

Deep Ocean Lemonade — $14

Blueberry Vodka, Blue Curaçao, Lemonade, Lemon

The Yardarm — $14

Bullet Bourbon, Sweet Vermouth, Campari

Titos Pineapple Martini — $14

Titos Vodka, Dole Pineapple Juice, Elderflower Liquor

Cape Cod Margarita — $14

Lunuzull Teq., Cointreau, Lime, Cranberry Juice

*Before placing your order, please inform your server if anyone in your party has a food allergy
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness

Phone Number: 508-255-4840

48 South Orleans Rd, Route 6A South,

Orleans, MA 02653

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